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ALLO FRANÇAIS
Mexico
ENGLISH VERSION HERE
LA MARQUISE DES ANGES
Today a new chapter opens in the history of Allo Francais: we present Traditional Pastry
LES SABLÉS
Symbolically the first dessert recipe that Angie made together with her mother in her childhood. The Cinammon biscuits a Signature recipe of the Allo Francais identity.
LA GALETTE DES ROIS
Tradition of celebrating the Three Wise Men with that Galette made of almonds and puff pastry.
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